2. Menu of snacks and dishes to take home"

Menu of snacks and dishes to take home

Menu of snacks and dishes to take home

APPETIZERS

Marinated mackerel with anchovy mayonnaise and Pals rice

Mint beans with prawn carpaccio

Debosc chicken brioche roll and Cesar sauce

Flam of Serrat cheese with walnuts and sprouts

Zucchini bundle with cod brandy and black garlic


Price: 16€/person


Assortment of shepherd's cheeses, different breads, quince and seasonal jams... €8/portion


ENTRANCE

Carrot hummus with wild boar pâté and hazelnuts...€11

Cold cream of Palamós prawns and leeks...€12

Asparagus salad with strawberries and Mas Farró sheep's cheese.... €11

Peas and small beans with cod tripe and egg sausage... €14


SECONDS

Local fish with vegetables, mushrooms and ham juice... €24

Octopus and bacon casserole with spicy sauce... €20

Cod with lots of tender garlic, tripe and beans... €19

Can of beef in a spoon with potato and bacon terrine.... 14€

Debosc chicken cannelloni with crayfish...€18

Lamb from shepherd Joan Picas: roasted shoulder, stewed timbale and ribs with potatoes and onions...€16


DESSERTS

Chocolate and toffee arm... €6

Our cheese cake with red fruits... €5

Assorted cake slices and pastries: 4 different flavours...€6